https://www.openpr.com/news/3202789/bifidus-extract-market-to-reach-usd-94-10-bn-by-2027-emerging-at Bifidus is a probiotic product containing bifidomicrobes bacteria commonly found in yogurt and other fermented foods like cheese, soy, and vegetables. Bifidus extract, derived from these bacteria, is gaining traction due to its diverse applications in the healthcare and food & beverage industries. This extract offers benefits for digestive regulation, immune system enhancement, moisture retention in the skin, and even aids breastfeeding. It also shows promise in reducing obesity, lowering cholesterol, and alleviating symptoms of irritable bowel syndrome (IBS). Request a Free Sample Copy or View Report Summary: https://www.maximizemarketresearch.com/request-sample/75476 Bifidus Extract Market Research Methodology: The report uses 2020 as the base year for forecasting market trends from 2021 to 2027. Real data and insights from key global players over the past five years are considered. The exceptional nature of 2020, marked by lockdowns, is analyzed for its regional impact. What are Bifidus Extract Market Dynamics: The Bifidus Extract market is witnessing rapid growth driven by its numerous applications in healthcare and food & beverages. It preserves skin moisture, boosts the immune system, and provides benefits for breastfeeding women. Additionally, it aids in regulating digestion, reducing cholesterol, and preventing diseases such as eczema, diarrhea, heart attacks, and cancer. Bifidus Extract Market Regional Insights: The Asia Pacific region holds the largest market share, driven by increased disposable income and the rise of nutritious foods. China, India, Japan, and Brazil are experiencing significant economic expansion, boosting Bifidus extract demand. The region's preference for probiotic products and pharmaceuticals contributes to market growth. Additionally, there is a high demand for cosmetic products in this region.